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How to catch Tuna fish
Tuna has always been a highly sought after fish due to its qualities. Due to the migratory characteristics of this fish, its fishing was a seasonal activity that depended on the life cycle of the tuna.
With the end of World War II, between 1940 and 1950, fishing at an industrial level increased, due to the enormous demands placed on the canning industry and technological development. At that time, the Japanese were the ones who caught the most tuna. They fished for it in the Pacific zone.
In 1960, new countries appeared that were interested in tuna fishing. These countries were: The Republic of Korea and Taiwan, a Province of China.
In the 1970s, in some areas of the Pacific, some rules began to emerge with the aim of preventing the accidental capture of cetaceans, through the art of seine nets.
In 1980 countries such as
, Venezuela and Mexico started industrial fishing on a large scale. At this time, regional fisheries management organizations were created, which introduced regulatory measures for the capture of tuna.
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